Home > Recipes > Lentil Soup

#Souping - Lentil Soup

A simple recipe for a healthy and nutritious lentil soup. Enjoy this filling vegetarian soup with red lentils, tomatoes and onion.

 

4 persons.

 

Preparation time: 25 min. 

recipes_lentilsoup

Ingredients

  • 150 gram red lentils
  • 60 gram onion
  • 20 gram oil
  • 6 gram vegetable stock
  • 1 litres of water
  • 6 tomatoes
  • 60 gram Bombay Surprise

Preparation method

Share recipe

  1. Wash the lentils.

  2. Chop the onion.

  3. Heat the oil and fry the onion.

  4. Cut the tomatoes into wedges.

  5. Add the stock, tomato wedges, lentils, water and Bombay Surprise.

  6. Stir well and let it boil for 10 – 15 minutes.

  7. Puree smoothly with a hand blender.

Other recipes

Naturoma

Hummus

This Hummus is a spread made from chickpeas, tahini, clove, lemon juice, cumin and Naturoma to add some saltiness and extra taste.

Naturoma

Onion soup

Warm, cosy and flavourful, this onion soup is prepared with caramelised onions. Top with baguette topped with melted cheese.

Naturoma

Veggie stir fry

Make vegetables even more delicious with the culinary sauce Naturoma. Delicious as a side dish.